Description
Your favourite gobi, five times over. The SirsiRuchi Combo Pack gives you five 50g packs of our authentic Gobi Manchurian masala — so you’re never one dinner away from restaurant-style gobi. Same slow-roasted Sirsi blend, better value.
How to use — just 2 easy steps:
- Fry or boil cauliflower florets until golden and tender.
- Toss with SirsiRuchi masala and a splash of water; cook 3–4 minutes until dry and glossy. Serve hot.
One masala, many dishes. Great for Gobi, Mushroom and Veg Manchurian, Paneer dry, Baby Corn — and even Chicken dry. The blend is 100% vegetarian.
What’s inside: A small-batch blend of natural spices — coriander, red chilli, garlic, ginger, cloves and cardamom — with a touch of jaggery. No artificial colours, no added flavours.
Why SirsiRuchi: Made in Sirsi, Karnataka • All natural spices • FSSAI certified • Freshly packed.
5 × 50g (250g total) • Makes approx. 15–20 servings.
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